This charmingly authentic Lebanese restaurant serves real home style cooking. The various options on the menu are all good value and offer an exciting range of flavours, though you really should start with their renowned mezze (starters/appetizers) including their specially prepared olives imported from around the world, their "light as air" falafel, savoury sambousek, the freshest salads, and their famous hummus, which has been described by various food writers as "a revelation, undeniably rich...silky...and impossible not to indulge".

Main courses include a mixture of simple grilled meats and tasty alternatives such as their delectable stuffed chicken or molukieh, a rich stew made with lamb and molukieh leaves, that give it a wonderfully deep green colour. Their fixed price menus at lunch and dinner represent excellent value, no wonder that the place is so popular. And finally make sure that you don't miss their selection of quality Lebanese wines and traditionally prepared coffees.