Amber Regent

50 West Regent Street, Glasgow, G2 2RA

Probably the best Chinese restaurant in Glasgow, it is slightly on the pricey side, though there are some good value set menus which can keep the bill down, and it is a reliable place to go. The long established name of 'Amber' is synonymous with Andy Chung who pioneered the introduction of classical Chinese Cuisine to the City of Glasgow. Mr Chung started the first 'Amber' restaurant more than 20 years ago in Byres Road. He has since gained a strong reputation for undeniable quality and service and is now established on a convenient City Centre location on West Regent Street, hence the name Amber Regent. It is in these surroundings he dispenses his culinary art and skills to all diners who appreciate sumptuous meals and unrivalled standards of excellence.

Probably the best Chinese restaurant in Glasgow, it is slightly on the pricey side, though there are some good value set menus which can keep the bill down, and it is a reliable place to go.

The long established name of 'Amber' is synonymous with Andy Chung who pioneered the introduction of classical Chinese Cuisine to the City of Glasgow. Mr Chung started the first 'Amber' restaurant more than 20 years ago in Byres Road. He has since gained a strong reputation for undeniable quality and service and is now established on a convenient City Centre location on West Regent Street, hence the name Amber Regent.

It is in these surroundings he dispenses his culinary art and skills to all diners who appreciate sumptuous meals and unrivalled standards of excellence. The main restaurant boasts plush decor and elegant surroundings which are complimented by a range of quality oil paintings of Hong Kong and China scenes by Stewart Vernon, one of Glasgow's current elite artists.

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Chinese

: 12:00 - 14:15 17:30 - 23:00
: 12:00 - 14:15 17:30 - 23:30
: 12:00 - 00:00

Reservations: 0141 331 1655

50 West Regent Street, Glasgow, G2 2RA [Map]

N/A    £38.00

£9.95 (3 courses)

£26.95 (4 courses), min 2

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

REVIEWS OF Amber Regent

Carol (12 December 2009)

Easily the best Chinese food I have ever had anywhere in the world. The service is outstanding and flexible whether you have a little or a lot of time. The staff are not intrusive and their attentiveness is just right. Other restaurants could learn a lot from the management. I have been eating there regularly for over 20 years and have never had anything other than perfection.

Joe Foster (18 July 2009)

What can one say when served with such excellent food? Mussels and crystal prawns for starters were delicious, and the main courses were superb, scallops in black bean sauce, no roe, were fantastic and my wife's fillet of beef with seasonable vegetables was absolutely first class. The house white was better than we expected, worth every penny and finally the service is even better than most restaurants around. It’s definitely the place for that special night out, it was our 44th anniversary. Joe and Mags.

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