As the name suggests, Anda de Bridge, is indeed under a railway bridge and this very unique location makes it a favourite amongst young locals. Exposed brick walls, sunken lights, and the use of dark hues in the décor create a lively and vibrant ambiance. The last missing piece is found as the DJ gets to do, what he does best - getting the crowd on its feet.

The cuisine reflects the many cultures found in the Caribbean Islands whilst the cooking focuses on using quality ingredients to create freshly prepared classic dishes. Fresh seafood, diverse meats, curry and vegetarian dishes are ignited by exotic and spicy seasoning. Expect jerk chicken, peppered tiger prawns and the traditional saltfish and ackee on the menu. Close with a chocolate fondant, fig tart or a Caribbean soufflé.

An interesting drinks menu includes exotic fruit cocktails and an extensive selection of imported fine rums whilst bottled beers range from Red Stripe and Carib to Corona.