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Andrew Fairlie at Gleneagles Summary
- Address: The Gleneagles Hotel, Auchterarder, PH3 1NF (Map)
- Tel: +44 (0)1764 694267
- E-mail: Click here to contact
- Cuisine(s): French, Modern
- Opening Times: Mon - Sat: 19:00 - 22:00
- Avg Price: £87.00
- Party Planner: Group bookings & Party planner
(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)
Andrew Fairlie at Gleneagles Description
A long way from No 1 Devonshire Gardens, but the air is much better, even if your new premises are tucked away in the windowless room of a great hotel. It does seem slightly sad that this has to be so with such wonderful views around but once you adjust to the idea of an excursion into a time capsule loaded with smart service, notable wines and the sort of well drilled food that made Andrew Fairlie so respected in Glasgow, all is well.
Access to the delights of Perthshire produce on the doorstep has only tended to increase the quality of his dishes and combined with previous urban experience results are impressive. Small surprise that the title of Restaurant of the Year, awarded by the AA Restaurant Guide 2003, had come their way so early after opening.
The concept of a marriage of outstanding chefs with sonorous premises is a relatively happy one, especially as here where the great man is almost invariably to be seen at the stoves, not merely lending his name to the operation. House wine at £25, with set price dinner at £65 per head.
Fixed Dinner
- £65 (3 courses) to £85 (6 courses)
Your Reviews of Andrew Fairlie at Gleneagles
John Lawson (15 April 2009)
A huge disappointment and overpriced and over-hyped! The staff showed no interest in the fact both my wife and I had hardly eaten any of the pork main dish as it was very fatty and under cooked. The lobster starter was very tasty but had to wait an hour for the cheese board. We got the impression that we should be privileged to dine there but we won’t be back. An expensive error.
Helen Leggatt (17 July 2005)
We visited Andrew Fairlie's restaurant at Gleneagles for our anniversary meal. What a culinary experience. We've eaten at some of the best restaurants Scotland has to offer and this, by far, exceeded all our expectations. The service was excellent and the food sublime. A real excursion into tasteville.
The staff were extremely knowledgeable and ensured our wine selections exactly complemented our dishes and the personal attention of Andrew Fairlie himself to describe his creations was a great touch.
If you're lucky enough to be able to afford to visit this little gem hidden away in Gleneagles Hotel, and are in the area, make it a date! Total bill for 2? A smidge under £300. But worth every single penny.
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Additional Info for Andrew Fairlie at Gleneagles
Children welcome
Groups allowed- Air conditioning
- Outside seating
- Reservations
- Cover Charge
- House red: £25.00
- House white: £25.00
- Service charge: Not included
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