A pleasant, serene atmosphere greets visitors as they enter the Aroma Indian Restaurant and their experience is further enhanced by the friendly, attentive staff. The extensive menu at the venue, which is situated in the heart of Washington, features authentic dishes from the subcontinent, popular among which is the spicy vindaloo.

Start with mixed vegetable fritters bound in a delicious chickpea flour batter and vegetable samosas, Indian pastries with a lightly spiced vegetable filling. If you prefer soups then a traditional almond based soup, spiced with black pepper, salt and fresh coriander awaits your pleasure. The crux of your meal however may well be boneless cubes of tandoori chicken tikka, simmered in a medium spiced tomato sauce with an assortment of Indian breads and lamb cubes cooked with special flavoured saffron rice with tropical fruits and mixture of Mughlai spices. Top your feast with homemade cottage cheese patties in sweetened milk garnished with pistachios.