Located within the beautiful surroundings of the Pennyhill Park Hotel and Spa in London Road, the Ascot Bar and Lounge is a haven of tranquillity. Timeless country mansion by day and elegant cocktail lounge by night, this is where the cognoscenti can gather till the wee hours of the morning. Live light music entertains the senses while a modern European menu satisfies the appetite. 

At Ascot, patrons can sit back and enjoy new exciting liquid creations conjured up by Antonio Dandrea and his team. For something out of the ordinary, the bar's 'cocktail masterclass' provides guests with an enjoyable and informative introduction to cocktails, giving insights into the secrets of mixology, before they create their own drinks. The menu offers light meals that could include dishes like smoked wild sea trout with lemon jelly, grilled sardines with aioli and roast calves sweetbreads, in addition to a range of soups, salads and sandwiches. Afternoon tea is also served here with a selection of pastries, scones, cakes, fine teas and champagne.