A neighbourhood Indian restaurant with stylish contemporary interiors and friendly service, Ashoka-South Side in Clarkston Road offers curry lovers an extensive menu of their favourites. Attentive staff adds value to the dining experience. The restaurant is open for dinner everyday and a takeaway menu is also available.

Guests dining at the Ashoka-South Side can opt for the kebabi khazana platter which offers lamb chops, tandoori chicken, grilled tifer prawns and chicken tikka with pilau rice and naan bread. They can also tingle their palates with such dishes as Nilgiri gosht, lamb simmered with spinach, mint, coriander and spices, king prawns sautéed with coconut and spices, or murgh boti khana, marinated chicken pieces pan fried with spices, diced bell pepper, onion and crushed peppercorn. The vegetarian selection includes cottage cheese in a bhuna gravy, okra dopiaza style, chickpeas with tamarind and spices, and yellow lentils cooked with cumin seeds, tomatoes and onions.