Ate O Clock

13a High Ousegate, York, YO1 8RZ

Kenny Noble, one of York's well known chefs, opened Ate O Clock in September 2005 and in a span of a few years, turned it into a restaurant people love to visit. The refuge can be found nestling down an alley in the heart of York; step in and you'll discover a relaxing atmosphere made lively by eagles, clocks all set to 8 o'clock, and film sets in the toilets! The service is considered to be a special feature - warm and personalised - making customers return to sample more of the Mediterranean cuisine. The chef uses local produce to create a range of mostly homemade food. You'll notice recognisable dishes with interesting variations but made to your liking. The regularly changing menu could include starters of guinea fowl terrine, Thai spiced fishcake with tomato coulis, and seafood risotto, and mains of Yorkshire lamb loin with fondant potato and mint pesto, and sea bass fillet with salmon mousse.

Kenny Noble, one of York's well known chefs, opened Ate O Clock in September 2005 and in a span of a few years, turned it into a restaurant people love to visit. The refuge can be found nestling down an alley in the heart of York; step in and you'll discover a relaxing atmosphere made lively by eagles, clocks all set to 8 o'clock, and film sets in the toilets!

The service is considered to be a special feature - warm and personalised - making customers return to sample more of the Mediterranean cuisine. The chef uses local produce to create a range of mostly homemade food. You'll notice recognisable dishes with interesting variations but made to your liking.

The regularly changing menu could include starters of guinea fowl terrine, Thai spiced fishcake with tomato coulis, and seafood risotto, and mains of Yorkshire lamb loin with fondant potato and mint pesto, and sea bass fillet with salmon mousse.

Desserts take in chocolate pannacotta and lemon meringue mascarpone cheesecake. The wine list embraces numbers from around the world.

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Modern British, Modern European

: 12:00 - 14:00 18:00 - 21:30
: 12:00 - 15:00 17:30 - 21:30

Reservations: 01904 644080

13a High Ousegate, York, YO1 8RZ [Map]

£13.00    £35.00

£10 (2 courses)

£17.50 (3 courses), early evening, Tues - Thurs

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

REVIEWS OF Ate O Clock

Carol Murphy (22 March 2010)

My husband and I ate here on Friday and all I can say is that everything was excellent. Service was top class, the food was to die for, the décor was different but interesting and the live guitarist was really good. We would not to hesitate to go back there when visiting York.

Andy Porter (8 February 2010)

We had an excellent Saturday evening in this restaurant recently. The food was really first class, as were all the staff and the service. There is no street frontage to this restaurant as such - it's down a passage off High Ousegate. But it is well worth a visit. I feel sure you won't be disappointed by any aspect of this restaurant, we weren't.

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More Info for Ate O Clock

£10.95

£10.95

Not included




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