Bar Centro

Helen (12 November 2007)

Good quality Italian food, an interesting specials board, and pleasant and helpful staff. A busy and vibrant atmosphere, so reserve a table. I visit regularly with colleagues from the office and we have found that upstairs is great for larger parties, birthdays and leaving do's. If you fancy a particular dish that isn't on the menu, the staff are only too happy to make it for you. It is so much better than the run of the mill chain type pizza pasta restaurants, and the cost is very reasonable. They also offer takeaways, which are very handy when working late at the office. An excellent place!

Marc (4 September 2007)

I will get straight to the point- the worst pizza I have ever had. And that is not an exaggeration. The whole experience was awful and I can only assume that the owner or manager was away and the staff couldn't care less. Service was awful. Food and starter cooked on outside, and cold in middle. The pizza was burnt. How can anyone mess up cooking a pizza? It was so hard it could be picked up from the side and remained perfectly rigid. I couldn’t be bothered to complain because we had waited long enough and the waitresses were hardly receptive to communication. I had eaten two thirds of it and when the waitress had asked if my pizza was OK, I replied in the negative and had said that it was disgusting. She had just said oh and walked off. Four of our group of six had bad meals. Watch out for the bill, in bold it said service not included, but on the bill a ten percent service was added. We had not paid this and they had the audacity to ask why we had not. I would never set foot in there again. I think their mantra is to get as much money out of you in one visit and that would do. They had no idea about customer service. Note to the owner-get a manager who knows what they are doing.

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