Bay Leaves in Ewell is a contemporary Indian restaurant with comfortable interiors that enables guests to relax and unwind in the pleasant company of family and friends. The menu features regulation Indian fare as well as something more to surprise the taste buds.

If chicken tikka, shammi kebab and aloo pakora don't sufficiently whet the appetite, you could try chicken bora, deep fried pancake stuffed with spicy chicken, chilli stuffed with cream cheese, garlic mushrooms or spiced cottage cheese for a start. Then it's a natural progression to dishes such as spicy chilli duck, sweet pumpkin with chicken, boneless spring chicken in a special herb sauce, or balti navratan, an assortment of vegetables with chicken, prawn and lamb. A range of omelettes adds variety to the menu. Set meals with chicken or lamb curry promise a convenient assortment of dishes for those in a hurry. Cobra beer, wine and soft drinks soothe the palate.