Bistro en Tapasbar Pas-vite
Passtraat 11, Retie, 2470
Chef Guy Weyts produces high-quality cuisine using premium products, pure tastes, simple creations and striking combinations alternated with classics. His charming wife, Fabi Iemants, is in charge of the hall of this 18th-century convent and runs all events in her own relaxed way. In the summer, the romantic garden is the perfect place to enjoy the delicacies served at the restaurant.Belgian
+32 14378035
Passtraat 11, Retie, 2470 [Map]
N/A N/A
?30 (3 courses)
(Avg Price is the average cost per person for a full meal, drinks/wine and service/tip)
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More Info for Bistro en Tapasbar Pas-vite
Children welcome
Air condition
Reservations
Groups allowed
Outside seating
Cover charge
N/A
N/A
Not included
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