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Bruntonside

Bruntonside Summary

  • Address: Westerwood, Torphichen, nr Linlithgow, EH48 4NQ (Map)
  • Tel: +44 (0)1506 652133
  • E-mail: Click here to contact
  • Cuisine(s): International, Scottish
  • Opening Times:
    Mon - Thurs: 12:30 - 14:00 17:00 - 20:30
    Fri - Sat: 12:30 - 14:00 18:00 - 21:30
    Sun: 12:30 - 15:00
  • Avg Price: £45.00
 

(Avg Price is the average cost per person for a full meal, drinks/wine and service/tip.)

Bruntonside Description

Open since early 2005, the restaurant is a comfortably modern, informal and spacious country retreat offering a menu based around fresh, Scottish produce in season mixed with traditionally Scottish and classical dishes with European influences.

It boasts an excellent wine list for the enthusiast, combining the classics with the 'cutting edge', all compiled without prejudice and pretension, the list is 'hugely personal'.

Fixed Lunch

  • £13.95 (2 courses) to £16.50 (3 courses), Tues - Sat, £15.50 (2 courses) to £17.95 (3 courses), Sun

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Additional Info for Bruntonside

  • Yes Children welcome
  • No Groups allowed
  • Yes Air conditioning
  • No Outside seating
  • Yes Reservations
  • No Cover Charge
  • House red: £14.50
  • House white: £14.50
  • Service charge: Not included
 
  • American Express
  • Delta
  • Diners Club
  • JCB
  • Mastercard
  • Switch
  • Solo
  • Visa

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Special
Offers

Mezbaan South Indian Restaurant (Edinburgh)
30% off your food bill.
Gusto - Edinburgh (Edinburgh)
1 course lunch menu from a selection off the a la carte menu including a glass of house wine, a bottle of beer or a soft drink £8.95
Metro West End Brasserie (Edinburgh)
2 course fixed price menu, including a glass of wine for £12
La Tasca - Edinburgh (Edinburgh)
Melchor Christmas Menu - £28.95 (Selection of Entremeses, Tapas and Desserts)
La Tasca - Edinburgh Omni (Edinburgh)
Baltasar Christmas Menu - £17.95 (Selection of entremeses, tapas and dessert)
 

Selected
Restaurant

Duck's at Le Marche Noir
(Edinburgh)

 

Malcolm Duck is rightfully proud of his eponymous restaurant, now in its second decade of operation, as it produces classic and imaginative dishes cooked with expertise using the best Scottish produce ...