Callander in Perthshire is itself an attractive town situated at the confluence of two rivers in an area of outstanding natural beauty known as the Trossachs on the edge of the Scottish Highlands. The scenic surroundings combined with the numbers and variety of lochs and rivers make this a natural playground for visitors from all over the world.

Callander Meadows, a family run establishment situated in Scotland's First National Park reveals itself as a beautiful town house built around 1800, full of charm and character and retaining many features.

The restaurant serves locally sourced seasonal food cooked simply with care and attention and has been awarded an AA Rosette for the consistent high standard food and wine in a welcoming atmosphere.

The dining area is a charming cross between a French Bistro and a Scottish country house. Tartan curtains and a roaring log fire provide the Scottish touch and chalk boards with French quotations and a wall of bottles of wine add the Gallic influence.