Guests seeking a respite from the hubbub of Central London can make for the Carnaby Restaurant, a bright yet relaxing oasis at the Courthouse Doubletree by Hilton Hotel. While they sit back and relax in the pleasing setting, they can replenish their appetites with typical brasserie fare of French and Mediterranean dishes served throughout the day. Friendly service and well presented food enhance the experience.

The succulent grill menu is the highlight of the dining experience with such options as grilled beef fillet served with wild mushrooms, vegetables, horseradish salad and choice of red wine jus or tomato salsa. Also offered are a range of delicious light cuisine and fancy brasserie-style fare such as braised rabbit legs with garlic and thyme, oxtail stew and creamy fish pie stuffed with haddock cod, prawns and calamari. Rich chocolate fondant rounds off the meal in delightful fashion. Lunch and theatre menus also provide great value. A concise well chosen wine list complements the food perfectly.