Centonove is the favoured hotspot for classical and fresh Italian cuisine on Westbourne Park Road, where the glitzy décor is warm and welcoming, while still scoring numerous points for glamour. The art adorning the walls is chic and adds immense visual appeal in this split level restaurant with friendly service and a relaxed ambience. The food is prepared using only the freshest and finest ingredients sourced from Italian suppliers and the specialities such as homemade egg tagliatelle with tuscan sausage ragout and peas have become well-loved favourites amongst their eclectic clientele.

Delicious starters include pan fried calamari with chilli and garlic served with rocket and cherry tomatoes followed by pasta dishes such as flat spaghetti served with half lobster cooked in olive oil and white wine. Sweet endings include the homemade ricotta cheese and white chocolate cake and the wine list offers a wide range of whites, reds and champagnes from Italy.