The buzz in the trendy Leadenhall Market outside flows seamlessly into this classy and upscale modern British restaurant and what you have is a delicious mingling of atmosphere and great food. Spread over three floors, Chamberlains has classical décor with the right touch of contemporary elegance and is just the place for a business lunch when impressions matter, or for a simple and intimate dinner with someone rather special. The basement bar however is decidedly different with its dark and moody undertones, and seems perfect for catching up with friends over after work drinks.

Fish and seafood feature on their menu with great regularity and you could expect starters of roast scallops on liquorice skewers with buttered courgette and vanilla sauce. Follow this with a braised pork belly with black pudding, giroles and mushrooms and end with a rhubarb crumble with homemade custard. The wine list is varied and brings together some exceptional wines from Europe with those of the New World.