A veritable melting pot of cultures, New Orleans has always harbored an epicurean delight in all things to do with food. In its Metairie suburb, Chops Bistro and Martini Bar is a charming place where you can drop in for some delicious contemporary American and Creole fare. The excellent service, relaxed atmosphere and music by the pianist are a few of the other reasons why you ought to visit them.

At lunch, there are the usual sandwiches and burgers with fillings that are definitely not run of the mill, such as caramelized salmon or lobster club while pastas, steaks and chops are also yours for the asking. For dinner, let the simple joy of Creole tastes unfurl as you start with a duck and andouille gumbo followed by oven roasted chicken breast and end with the white chocolate bread pudding. Don't miss out on the excellent martinis although the beers and wines on offer will do just fine too.