A unique and contemporary style defines each of Cosmo's restaurants, be it in Wednesfield, Swindon, Romford, Coventry, Hastings, Chatham, Tunbridge Wells or Cardiff. At Bristol, it's no different. Located on the ground floor of the 'Pavilion' at the heart of historic Clifton, Cosmo here boasts six live cooking stations, including a teppanyaki hotplate, yakatori barbecue grill, dim sum bar, noodle bar and a freshly prepared sushi counter.

At Cosmos, pan-Asian cuisine is on offer and traditional recipes from China, Japan, Korea, Malaysia, Thailand, Mongolia, Singapore, Vietnam and even India are put to good use. Teppanyaki, Japanese sushi, barbeque and desserts are the speciality here. The likes of beef and mushrooms in oyster sauce, Thai green curry chicken and king prawn in garlic butter sauce are some dishes that also make an appearance. There’s also a tandoori and curry bar that serves chicken masala and aloo gobi with a variety of Indian breads.

Close with some healthy options that include mixed fresh fruit salad and cantaloupe melon, grape and orange.