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David Bann

David Bann Summary

 

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

David Bann Description

A modern and stylish restaurant serving acclaimed vegetarian cuisine, with an international menu. The restaurant is run by chef/proprietor David Bann and opened in August 2002 although he has been serving vegetarian food in the old town area of Edinbugh for 20 years.

Your Reviews of David Bann

Popper (7 March 2009)

I love David Bann's restaurant even though I'm a confirmed carnivore. There's no sign of hand-woven table cloths, shaggy waitresses with bolts through their noses or excruciating folky background dross. This is an elegant, relaxed, highly professional restaurant with delicious food at very reasonable prices. After the horrors of the Royal Mile it's a haven of good taste and enjoyment. Go.

Jim Gill (16 July 2008)

We really enjoyed the food but the portion sizes weren't that great, it was just okay. It could work out expensive if you’re not careful.

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Additional Info for David Bann

  • Yes Children welcome
  • No Groups allowed
  • Yes Air conditioning
  • No Outside seating
  • Yes Reservations
  • No Cover Charge
  • House red: N/A
  • House white: £10.80
  • Service charge: Not included, 10% for 6 or more
 
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