Bright modern interiors with comfortable seating make Di Maggio's the friendly neighbourhood stopover for a hearty Italian meal with an extensive menu of home style family recipes and dishes prepared fresh everyday. Dining here is a relaxed affair for all the family.

The restaurant's à la carte menu has a wide selection of items ranging from pizza and pasta favourites to steaks, Scottish seafood, salads and burgers. Choose from dishes such as black tiger prawns roasted in white wine and garlic, BBQ baby back ribs, stuffed mushrooms and red onion and tomato bruschetta, for a start. Seafood lovers can feast on Blueblack mussels in white wine, powder fried salmon fillets served with a sweet chilli dip and pan seared fillet of sea bass topped with pine nuts served with Tuscan roast potatoes. Chicken and meat dishes range from breaded pan fried fillet of chicken with bacon to 16oz of prime Scottish fillet and sirloin steak served on the bone. Puddings of raspberry ripple cheesecake, cinnamon waffles with maple syrup and apple pie will satisfy those with a sweet tooth.