This award winning pub was The Times 1999 Pimms Pub of the Year (ranked 3rd), The Duke of Cambridge was the only London pub finalist. It was also Evening Standard London Pub of the Year in 1998. The Duke of Cambridge is an imposing three storey late Victorian building located on the corner of Battersea Bridge Road and Banbury Street, which is primarily a residential area.

Total indoor space is 2,000 sq ft, the ground floor houses the bar, and there are both front and rear gardens offering a total of 500 sq ft of space. The indoor seating capacity is 88, with a further 35 seats outdoors, whilst the private dining room can seat 20 people.

Food might include: oysters Rockefeller, grilled with chorizo, spinach and hollandaise; pan fried foie gras on brioche toast, Kahlua butter with fig and walnut compote or baby spinach, macadamia and cherry salad with crisp pancetta dressing and jarlsberg to begin a meal with with.

Followed by: bacon wrapped venison steaks with a blueberry port glace and twice baked potatoes; soy glazed salmon and ginger garlic potato spring roll with a sesame vegetable salad or sea bass fillet, pesto and tomato roulade.

Their tempting desserts run from apple cobbler with crème anglaise to grand marnier chocolate brownie with ice cream or maple crème brûlée. No wonder that it is popular!