Eight Over Eight

Eight Over Eight Summary

  • Cuisine(s): Asian, Chinese
  • Opening Times:
    Mon - Fri: 12:00 - 15:00 18:00 - 23:00
    Sat: 12:00 - 16:00 18:00 - 23:00
    Sun: 18:00 - 22:30
  • Avg Price: £45.00
  • Reservations: Book this restaurant online
 

(Avg Price is the average cost per person for a full meal, drinks/wine and service/tip.)

Eight Over Eight Description

Eight Over Eight translates into 'lucky forever', according to Chinese proverbs. In the restaurant and bar the ethos is minimalist, but comfortable, design and food which spans South East Asia, with an emphasis at Eight Over Eight on China and, in particular, Shanghai.

The overall mood at Eight Over Eight is relaxed and chic. Staff know the menu inside out and encourage diners to share dishes. From dim sum and tempura to curries, maki rolls and sashimi, the menu covers Asia from Thailand to Japan via Malaysia and China. Hugely popular are the specialities such as Beijing crispy duck and lotus leaf chicken. The head chef is Neil Whitney, who recently worked at I-Thai.

Fixed Lunch

  • £15 (2courses)

Fixed Dinner

  • £45 (3 courses)

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Additional Info for Eight Over Eight

  • Yes Children welcome
  • Yes Groups allowed
  • Yes Air conditioning
  • No Outside seating
  • Yes Reservations
  • No Cover Charge
  • House red: N/A
  • House white: £14.00
  • Service charge: 12.5% (optional), card slips closed
 
  • American Express
  • Delta
  • Diners Club
  • Mastercard
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Special
Offers

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2 course fixed price menu (Summer Breeze) for £15.50
Chutney Mary (Chelsea & South Kensington)
For each person at your table having a two course a la carte meal, we offer 25% off the cost of that total meal, including beverages.
My Old Dutch - Chelsea (Chelsea & South Kensington)
2 course fixed price menu (Lunch) for £7.95
Pasha Restaurant (Chelsea & South Kensington)
3 course fixed price menu, including a cocktail for £25
Mybar Chelsea (Chelsea & South Kensington)
2 course fixed price menu ((Lunch)) for £13.95
 

Selected
Restaurant

Chutney Mary
(Chelsea & South Kensington)

 

Chutney Mary started out life in 1990 and without a shadow of doubt never looked back. Perhaps this is a comment on the British attitudes to Indian cuisine, and curry in particular, for when the ...

 

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