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Local residents and food connoisseurs from far and wide have succumbed to the special charm and excellent fare of this renowned restaurant. Representatives from the Jeunes Restaurateurs d'Europe, Belgian Master Chefs, Disciple d'Escoffier and the Order of the Truffle were equally enchanted with the inventive cuisine presented by Filip Dewijnants and the warm welcome of his wife Christel, who is also responsible for the romantic decor. This young and dynamic couple combines haute cuisine with personal attention, making guests feel special.

The cosy area where guests enjoy their aperitif looks out onto the patio and the terraced garden. Both the rustic dining room and the cosy private room, which is also ideal for business lunches, offer a relaxed atmosphere. But no matter where visitors enjoy their food, the nouveau French-Belgian cuisine enchants with sophistication and fine presentation.