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Bistrot de Venise

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  • Address: Sestiere , San Marco, 4685, Venice, 30124 (Map)
  • Cuisine(s): Italian, Gourmet, Restaurant
  • Avg. Cost Per Head Lunch: €40.00, Dinner: €70.00
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Acquamatta

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Harmonious and elegant restaurant. It enjoys a particularly pleasant view because of its position above the river Arno. Cuisine that pays attention to tradition and ingredients in a contemporary way.

  • Address: P.zza Della Vittoria 13, Capolona, 52010 (Map)
  • Cuisine(s): Italian
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Agli Amici dal 1887

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The Scarello family has been running this restaurant in Godia (at the gates of Udine) since 1887. In the beginning they sold colonial tobacco. Nowadays Emanuele offers carefully prepared contemporary cuisine in a serene and elegant atmosphere.

  • Address: via Liguria 250, Godia di Udine, 33100 (Map)
  • Cuisine(s): Regional
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Agrodolce

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Fine Dining in Imperia

  • Address: Via Des Geneys 34, Imperia, 18100 (Map)
  • Cuisine(s): Regional
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Al Fornello da Ricci

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Typical and elegant restaurant decorated with old and elegant dressings and with a big fire place in the middle. Flowering garden with wooden veranda in summertime.

  • Address: Contrada Montevicoli, Ceglie Messapica, 72013 (Map)
  • Cuisine(s): Italian
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Al Giardinetto

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In the heart of Collio, the restaurant is located in a building dating from 1700, with typical Cormonese architectonical structure. It has a delightful terrace-garden. The cuisine is inspired by Central European cooking and of high quality.

  • Address: via G. Matteotti 54, Cormons, 34071 (Map)
  • Cuisine(s): Regional
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Bistrot de Venise

Selected Restaurant

The Bistrot de Venise takes you through an intriguing and fascinating journey through the history of Venetian cuisine and fine wine. Open since 1993, this charming place is the epitome of a uber chic and trendy restaurant, but the touches of class are equally present, making this one of those rarities where classical and contemporary come together in a most beautiful harmony.

  • Address: Sestiere , San Marco, 4685, Venice, 30124 (Map)
  • Cuisine(s): Italian, Gourmet, Restaurant
  • Avg. Cost Per Head Lunch: €40.00, Dinner: €70.00

Buriani dal 1967

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Close to the ancient Bologna gate, a cosy atmosphere with 3 rooms, 2 of which are intimate rooms built from open stones, the third is fresh and offers English glass windows. Traditional cuisine with innovative hints and new menus every season.

  • Address: Via Provinciale 2/A, Pieve di Cento, 40066 (Map)
  • Cuisine(s): Italian
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Cà Vegia by Musoni

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The premises occupied by the restaurant were built at the end of 1800. The building has been fully restored to show off the exposed stonework. The restaurant has two dining rooms on two levels, with the roof still bearing the original trusses; internal driveway, with garden in the area used in summer.

  • Address: Via Diviani 27, Salice Terme, 27056 (Map)
  • Cuisine(s): Seafood
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Da Nicolo

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The restaurant is situated on the island of San Pietro, former colony of Liguria, right in the historical centre. Ssummer porch on the main road. We are the third generation of restaurant owners; the cuisine is a mix of Ligurian, Sardinian and Arabic traditions.

  • Address: C.so Cavour 32, Carloforte, 09014 (Map)
  • Cuisine(s): Regional
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Da Vittorio

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The restaurant is classic and elegant; the cuisine consists of pleasant surprises invented every day with remarkable intuition.

  • Address: Via Cantalupa 17, Bergamo, 24060 (Map)
  • Cuisine(s): North African
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Latest User Reviews

Ma Tim Raue
By Laurent 7 November 2009
This is one of the best Asian-fusion restaurants I discovered in the world. The food is light, very refined and deliciou
Toro Dorado
By Nicky 29 October 2009
When I visited the city for the first time, I didn't exactly expect to find the best steak I would ever eat during my vi

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Special
Offers

Filo Abascal (Madrid)
2 course fixed price menu (Cocktail A), including a glass of wine for €21
El Cangrejo Loco (Barcelona)
4 course fixed price menu (My Way) for €23.50
Alcazar (Paris)
New Year's Eve Menu @ 139 Euros /person (Dansing Night Included)
Edsbacka Krog (Stockholm)
Christmas menu at Edsbacka Krog
Berns Asiatiska (Norrmalm/City)
Three courses Sunday dinner with live music at Berns Asiatiska!
 

Selected
Restaurant

Bistrot de Venise
(Venice / Venezia)

 

The Bistrot de Venise takes you through an intriguing and fascinating journey through the history of Venetian cuisine and fine wine. Open since 1993, this charming place is the epitome of a uber ...

 

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