The Farmers Diner that can be found in Woodstock Road in Quechee Gorge Village, pleases diners by fulfilling a simple aim of serving hearty meals created with fresh ingredients from local farmers and small scale producers.

Breakfast is served until 4pm, so there is lots on offer for late risers; hash and eggs; a farmer's breakfast of fluffy buttermilk pancakes or French toast slices, eggs with a choice of Vermont Smoke and
cure bacon or maple sausage.

Begin lunch with a bowl of harvest soup of the day or seven fried wings tossed in organic corn meal. The choices at Farmers are many and varied; consider sandwiches of slow turkey and bacon, cheese, or tender roasted chicken, or native Vermont and New Hampshire beef burgers. The dinner menu opens with a New York sirloin steak and goes on to offer beef liver sautéed with onions; chicken and biscuits, huevos rancheros, and linguini as a surprise.

Beverages consist of soda pop, fresh juice, coffee and tea.