The Fireside Grille pulls out all the stops when it comes to cooking up all the favorite American dishes that continues to draw locals and visitors to Alliance within its doors. The key to their success has been the wonderfully prepared dishes using local produce and of course, the top quality Nebraska beef that goes into some of the best flat iron steaks you might have tasted this side of the continent. An informal and friendly atmosphere creates a sense of bonhomie that few can resist.

The menu features a number of pastas, some traditional, and others more inventive, where diners themselves can choose to create their own dish. Further down, there are soups, salads and steaks that can satisfy even the most avid hunger pangs. Popular meals there include grilled breast of pheasant, meatloaf and Brook trout and a fully fledged wine list brings forth a number of interesting choices.