FuLuShou at The Casino at The Empire, Leicester Square serves Asian fusion cuisine in a relaxed setting. Striking wall hangings with lounge booth seating create an unmistakable oriental ambience. Guests can observe the Chinese chefs at work in the open kitchen.

Sharing platters of duck and mushroom spring rolls, tiger prawn tempura, grilled pork dumplings and chicken satay get the meal going. The main course selection offers steamed sea bass with black beans and plum sauce, beef in oyster sauce, sweet and sour chicken, stir fried prawns with asparagus, fillet steak with black pepper and roast duck. Choices of soba noodles with shredded chicken and red and green pepper, pad Thai, king prawn udon and kimchee with grilled beef give the meal more substance. Pamper the sweet tooth with light toasted coconut mousse or exotic fruits in five spice syrup. Aromatic teas sourced from the four corners of Asia give further pleasure.