Galvin at Windows

The London Hilton on Park Lane Hotel, 22 Park Lane, London, W1K 1BE

The 28th - and top - floor of the Hilton, Galvin at Windows Restaurant and Bar is now featured in the Michelin Guide and continues to be one of the most talked about restaurants in London. With stunning views over London, normally it's only the chosen few who get the table with a view in such places, but not here, where the centre of the restaurant has been raised to give those on the inner tables a share of the scenery as well. Whatever may be said about restaurants with views, roughly in keeping with paintings that have wonderful frames, can largely be ignored here, for what emerges just as strongly as distant views of parts of London you never knew about is the very recognisable food drummed up by Chris Galvin and André Garret, a formidable team indeed.

The 28th - and top - floor of the Hilton, Galvin at Windows Restaurant and Bar is now featured in the Michelin Guide and continues to be one of the most talked about restaurants in London. With stunning views over London, normally it's only the chosen few who get the table with a view in such places, but not here, where the centre of the restaurant has been raised to give those on the inner tables a share of the scenery as well.

Whatever may be said about restaurants with views, roughly in keeping with paintings that have wonderful frames, can largely be ignored here, for what emerges just as strongly as distant views of parts of London you never knew about is the very recognisable food drummed up by Chris Galvin and André Garret, a formidable team indeed. The style is very much modern French; expect to find starters of smoked potato velouté and duxelle of ceps, and mackerel tartar, rillette of mackerel, tomato jelly and avruga.

A fillet of sea bream with ragoût of haricot Blanc and Morteau sausage, baby artichoke and bordelaise shallots is one of the high spots of the menu. An elegant conclusion to such a thoroughly genuine and satisfying spread, in the form of greengage clafoutis and marzipan ice cream could hardly be bettered.

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European, French

: 12:00 - 14:30 18:00 - 22:30
: 12:00 - 14:30 18:00 - 23:00
: 18:00 - 23:00
: 11:45 - 15:00
: 11:00 - 01:00
: 15:00 - 03:00
: 15:00 - 22:30

Reservations: 0203 463 9576 General: 020 7208 4021

The London Hilton on Park Lane Hotel, 22 Park Lane, London, W1K 1BE [Map]

£48.00    £60.00

£25 (2 courses) to £29 (3 courses), £45 (3 courses + half a bottle of wine, water & coffee)

£58 (3 courses + half a bottle of wine, water & coffee)

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

REVIEWS OF Galvin at Windows

Robert (18 May 2007)

Galvin at Windows provides the setting for a breathtaking evening, although the cuisine sets a delicious distraction from the skyline view. Thoroughly recommended, good value and an experience that will live in the mind long after the meal itself. Five stars!

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More Info for Galvin at Windows

£39.00

£29.00

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Reservations

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Galvin at Windows

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Book 3 course Dinner from ‘Le Menu du Chef’ at £39 per person. Includes VAT, excludes service charge. This offer is available from November 21, 2011 until February 29, 2012, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.
Offer valid to 29 February 2012

Book Great Galvin Giveaway: 3 course set lunch menu £29 including a complimentary glass of Henriot NV champagne and a coffee This offer is available from January 9, 2012 until February 29, 2012, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.
Offer valid to 29 February 2012

Book Great Galvin Giveaway: 3 course Menu Prestige @ £65 including a complimentary glass of Henriot NV champagne and a coffee This offer is available from January 31, 2012 until February 29, 2012, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.
Offer valid to 29 February 2012

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