Genuine Lahore Karahi, The

Mr N Rolfe (4 February 2008)

You can taste the individual herbs and spices, many of them fresh, no slop or slurry in sight, just superb food. I've probably taken about twenty people there who have all said it's the best they have ever had, and we come from the Gatwick area. My favourites include lamb chops, lamb karahi, butter chicken, saag paneer and the naan bread is like none you will ever taste. It is totally different from anywhere else I've tried Indian food. It is top class.

Mr. Romain (5 November 2007)

The food is prepared in front of the restaurant to add authenticity and confidence in the hygiene. I could not find fault in it. The dishes were spicy with a subtlety of taste not found in many restaurants anymore, it’s so often that they all taste the same. It is a culmination of years of experience and experimentation. It’s the best kept open secret in West London. For me, it’s one of the best places to eat.

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