Housed within the Crowne Plaza hotel in the vibrant Northern Quarter of Manchester, the Glasshouse Restaurant and Bar is a stylish, contemporary space perfect for a quick drink or a business meeting. The dining area's intimate rounded leather booths provide a refined setting for a leisurely evening meal and the restaurant also has a private dining room that can accommodate up to 18 people.

The menu emphasises new dishes which add a contemporary twist to traditional favourites with a regional flavour. This could include crispy Cheshire pork belly with apple mash, slow cooked Lancashire beef fillet with a gorgonzola fritter and whole sea bass with saffron mash and sauce vierge. More exotic selections include twice baked feta and tomato soufflé, seafood risotto, and seared tuna steak. The carefully selected wine list provides the perfect accompaniment to your meal with a selection from vineyards around the world.