Harrys Restaurant

The small market town of Ross-on-Wye is home to a charming Georgian mansion that welcomes guests as the AA three star Chase Hotel. Located a short walk from the town centre, the elegant refuge sits in eleven acres of landscaped gardens and is conveniently located off the Midlands motorway network, just five minutes from Junction 4 of the M50.

The thirty-six bedroom country house hotel offers a lovely setting for relaxation and comfort, be it for business or pleasure. Its five meeting rooms can accommodate up to three hundred delegates.

The dining facilities are second to none and Harrys Restaurant gives diners a chance to sample award-winning modern British and international cuisine amidst ornate plaster covings and original Georgian features.

Expect to find dishes such as aromatic duck and fresh water prawn brochette with sweet and sour chilli and mango, a main course of pan-roasted breast of guinea fowl with a cassoulet of chorizo, fresh peas, broad beans and pear barley, and a decadent finishing touch of dark chocolate fondant with milk chocolate mousse and white chocolate sorbet.