Host Restaurant & Bar

4 The Corn Exchange, Market Square, Bishop's Stortford, CM23 3UU

The Corn Exchange building was once a place where farmers and merchants traded cereal grains, but with the Host Restaurant and Bar located in the front, the clamour of the traders is now replaced with the clinking of cutlery and somewhat calmer conversation. The décor is all brown and minimalist with features like exposed brick walls that lend an air of originality. Start with chicken liver and foie gras parfait with apple and grape chutney and toasted brioche, creamy pea and ham soup with crispy bacon, or tempura marlin served with a chilli dressing. Mains of Chinese style king scallops and monkfish stir fry come with a coriander and coconut milk dressing, while char-grilled chump of lamb with warm purple truffle potatoes is accompanied by a green bean salad and mustard cream sauce.

The Corn Exchange building was once a place where farmers and merchants traded cereal grains, but with the Host Restaurant and Bar located in the front, the clamour of the traders is now replaced with the clinking of cutlery and somewhat calmer conversation. The décor is all brown and minimalist with features like exposed brick walls that lend an air of originality.

Start with chicken liver and foie gras parfait with apple and grape chutney and toasted brioche, creamy pea and ham soup with crispy bacon, or tempura marlin served with a chilli dressing. Mains of Chinese style king scallops and monkfish stir fry come with a coriander and coconut milk dressing, while char-grilled chump of lamb with warm purple truffle potatoes is accompanied by a green bean salad and mustard cream sauce. For desserts there's passion fruit bavoir with a tropical fruit salsa and iced raspberry soufflé with tuile biscuit.

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International

: 12:00 - 15:00 18:00 - 22:00
: 12:00 - 16:00

Reservations: 01279 657000

4 The Corn Exchange, Market Square, Bishop's Stortford, CM23 3UU [Map]

£22.00    £32.00

£10 (2 courses) to £12.50 (3 courses), £17.50 (2 courses) to £20 (3 courses), Sun

£15 (2 courses) to £17.50 (3 courses)

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

REVIEWS OF Host Restaurant & Bar

Sandra Royston (10 July 2011)

The Host recently did all the outside catering for our daughter's wedding which was held in a large marquee for 150 guests. The food was superb and service excellent - we could not fault anything at all. We have had a lot of feedback from all guests commenting on the food quality and lovely staff. We would like to thank all concerned for making the day so special. We would highly recommend Host to anyone organising a function like this. Lucy was so approachable at all times.

Angela (3 November 2009)

My husband and I took friends to Host on Saturday evening as we really like the restaurant and thankfully they didn’t let us down. We had a fabulous meal and our friends were totally impressed. Thanks to the all staff and chefs at Host. Keep up the good work!

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£11.95

£11.95

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