This bright and inviting bistro and lakeside restaurant is part of the Inn on the Lake at Silvermere, a golf centre set in the Surrey countryside between Cobham and Byfleet. It offers a well-stocked bar, eclectic menu and a heated lakeside terrace for alfresco dining.

Whilst admiring the wonderful views across the lake, guests can avail themselves of a leisurely meal or a quick snack. The breakfast menu offers a full English breakfast, with smoked bacon, spiced Cumberland sausage, grilled tomato, hash brown, sautéed field mushrooms, fried egg, baked beans and toast. Then, there are blueberry pancakes, strawberries with yoghurt, croissants and muffins too. Hot rock grills allow diners to have lemon and garlic rubbed breast of butterfly chicken, Scottish fillet of salmon and yellow fin tuna steak. A summer menu offers light meals of mussels in white wine, Thai fish cakes, chunky ham with Cheddar cheese and deep fried camembert. The Sunday lunch special includes roast beef with all the trimmings. Finish with a selection from the dessert tray or just coffee. Wine by the glass or bottle adds a celebratory touch.