Innfusion Restaurant at Jurys Inn Edinburgh

43 Jeffrey Street, Edinburgh, EH1 1DH

The Jurys Inn at Edinburgh offers comfortable accommodation in pleasant surroundings, while proximity to various attractions makes this the perfect spot to stay, whether you're in the city for business or leisure. Their Innfusion Restaurant brings top notch cuisine, with some commendable wines, all at reasonable prices, and their service is friendly and welcoming. Informal yet stylish, the ambience encourages you to relax and enjoy the wide range of international dishes, be it for breakfast or dinner. The contemporary cuisine is impressive in presentation and execution and whether you're looking for a light snack or a hearty meal, they have it all. Their menu brings starters of shredded duck and spring onion filo parcel nestled on wild rocket with a hoi sin dip and this could be followed by a main course of slow braised lamb shank in redcurrant and thyme sauce.

The Jurys Inn at Edinburgh offers comfortable accommodation in pleasant surroundings, while proximity to various attractions makes this the perfect spot to stay, whether you're in the city for business or leisure. Their Innfusion Restaurant brings top notch cuisine, with some commendable wines, all at reasonable prices, and their service is friendly and welcoming. Informal yet stylish, the ambience encourages you to relax and enjoy the wide range of international dishes, be it for breakfast or dinner.

The contemporary cuisine is impressive in presentation and execution and whether you're looking for a light snack or a hearty meal, they have it all. Their menu brings starters of shredded duck and spring onion filo parcel nestled on wild rocket with a hoi sin dip and this could be followed by a main course of slow braised lamb shank in redcurrant and thyme sauce. Desserts are indulgent and could feature Belgian waffles with vanilla ice cream and maple syrup.

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British

: 18:00 - 21:45

Reservations: 0131 200 3300

43 Jeffrey Street, Edinburgh, EH1 1DH [Map]

£12.00    £28.00

£19.95 (3 courses)

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

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