Inspired by what ordinary people are eating in Italy, Jamie's Italian in Brighton's Black Lion Street offers rustic, simple dishes made with high quality seasonal ingredients.  Feel right at home tucking into the wholesome tasty fare. 

Antipasti of baked chestnut mushrooms with music paper bread and smoked buffalo mozzarella, crispy rice balls stuffed with smoked buffalo mozzarella and porcini mushrooms and served with a spicy arrabiata dressing or English wild boar salami sets the ball rolling. You could follow it up with wild truffle tagliatelle, rabbit ragù pappardelle or prawn linguine. Mains options include bone in grilled lamb chops served with creamy artichoke and mint sauce, roasted nuts, chilli and fresh mint or roasted king scallops with crispy pancetta, served on fresh tomato salsa with crunchy shaved fennel and lemon salad. Sweet treats of chocolate and espresso tart with sticky glazed figs and Amalfi lemon curd with toasted pistachios conclude a hearty meal. The compact, all Italian wine list promises more delights.