Across their locations in South Wales, the Juboraj group of restaurants excel in providing impeccable Bangladeshi and Indian food to their faithful and increasing clientele. Each restaurant is decorated in an individualistic style and the themes range from opulence to laidback informality while the atmosphere is one where you can relax and indulge in delicious food. Birthday parties, anniversaries, receptions and other such functions are perfect excuses to try out the lovely ambience and tasty food at Juboraj, but even if there's no reason to celebrate, a visit there is welcome.

Start out with a kebab platter, chicken and lamb tikka with sheek kabab, served with onions and green peppers to tantalise your taste buds before moving on to a main course of whole breast of tender duckling gently cooked in light spices, honey and lime juice. The pistachio kulfi, delicately flavoured Indian ice cream is exquisite and is the perfect way to end the meal, along with some chilled imported beers or fine wines to lend you company.