Simple and sophisticated, Kennington Tandoori is an authentic Indian restaurant situated in the heart of Kennington that together with the food also delivers an ambience that is conducive for an enjoyable meal in relaxed comfortable surroundings. Making meals a personal experience, the restaurant serves simple Indian food flavoured with herbs and spices made by chefs in their very own kitchen.

The food is not restricted to anything in particular but is constantly varied and focuses on bringing out the right flavour with dishes such as murgh Dehradun, a chicken tikka dish made with crushed Kashmiri chillies, spring onions and fresh herbs; tandoori chicken bhuna; keema peas and side dishes of king prawn bhuna and sheek kebab. Vegetarian options of adhari mushroom and palak dal are also available. These can either be eaten with a variety of naan breads or biryanis.

The choice of platters is also enhanced by classic cocktails, new and old world wines, and an eclectic mix of beer and single malt whiskies.