Opening its doors in the morning for breakfast, Kro Heaton Moor offers a brasserie menu that includes Danish specialities and light lunches. Inspired by the Danish village pub, its modern welcoming ambience is calculated to put diners at ease, helping them get the day off to a good start or take a relaxing lunch break.

Kick start the day with a full English breakfast or its vegetarian counterpart, or take a pick from items such as Belgian waffles, free range eggs on toast, eggs Benedict and muesli. You could begin the meal with liver pâté pot, corned beef hash potato cake, prawn cocktail or poached egg Florentine. Mains options include chicken and chorizo risotto, chicken breast stuffed with smoked Applewood cheese, soy infused salmon fillet, baked vegetable enchiladas and tomato and mozzarella penne. Danish specialities include frika deller, pork and veal meatballs, pork schnitzel, Danish herrings, rack of ribs, meat and fish platters and sandwiches of tender pork loin, Greenland prawn and gravadlax. A children's menu is also available. Your choice of beer quenches the thirst.