This friendly, family-run Italian restaurant makes it clear that Italians are passionate about being generous with friends and even strangers. La Fontana in East Hanley introduces customers to Italian hospitality and the country's flavour full, robust cooking styles and delicious wines.

The bright and cosy dining area, with dark brown wooden chairs, potted plants and beige walls dotted with paintings, is full with the chatter of happy diners. They serve a number of tasty specialties that capture the rich, robust flavours of Italy.

Begin your gastronomic journey with bresaola, dry cured beef; exotic frog legs in a chilli, garlic and tomato sauce or a simpler plate of smoked salmon. Pastas can be ordered as a starter or main course and could include homemade gnocchi with mozzarella cheese, spaghetti with bacon and egg; and prawn risotto. Specials consist of beef rolled with pine nuts, parsley and a hint of garlic, and fillet of sea bass with olive oil and lemon zest.

Fifteen striking, refurbished bedrooms are all ensuite.