Mexican restaurants are probably a dime a dozen in Los Angeles, but few can match the authentic taste that you will find in La Serenata. This West Pico Boulevard location is sunny and friendly with options for patio dining and pets are also welcome. Owners Jose and Aurora Rodriguez are particularly proud of their Mexican style seafood and ensure that all meals are prepared with the best ingredients and olive oil. Homemade tortillas and desserts are baked daily at the restaurant itself.

Breakfast is indeed an eye opener with fresh fruit, juices and atole, the ancient Indian gruel of Mexico while the signature flannel cakes, topped with strawberries, bananas, or blueberries are equally popular. Later in the day, a meal could begin with Mexican shrimp cocktail, followed by burritos, quesadillas, or soft tacos with chorizo filling. Chicken, beef and pork are prepared in numerous exciting ways while there's a tantalizing selection of desserts to from which to choose, with three layered chocolate mousse topping the list.