Laurus restaurant in Can Pastilla is modern and chic in every sense. Award winning professional designers from Barcelona created the interior design. There is an upbeat, young and friendly staff headed by Sara and the food is prepared with love, care and flair using the highest quality products by Chef Ignacio Sacramento who hails from the Basque country. Owners Ignacio and Sara share a deep love of Spanish gastronomy, and the cuisine at Laurus is the culmination of their travels throughout the country searching for and tasting the most wonderful culinary delights on offer. Attention to detail is of utmost importance so customers can be sure of the highest quality service while enjoying a delicious dining experience in an intimate, cosy setting.