Few places can add up to the splendour of the Isle of Glencoe Hotel at Ballachulish, where guests can not only enjoy the luxurious comfort that is apparent in the bedrooms, but also indulge themselves in some modern British and Scottish cuisine at the Loch Side Restaurant. As the name says, this elegant eatery offers some remarkable views of the loch and it seems to be one of the many aspects that keep drawing people towards the hotel. Whatever the occasion or time of the day, this restaurant seems to be a preferred dining destination amongst many.

Enjoy delicious dishes such as a rustic pork and chicken liver pate served with salad leaves and oatcakes amongst the starters and then progress towards the seared breast of duckling on a bed of stir fried noodles and sweet chilli sauce. Choose the blueberry cheesecake topped with a fruit coulis for dessert and and enjoy the wealth of choices for wine and spirits at the Loch Side Restaurant.