Lockwoods
Featured Restaurant
Lockwoods Summary
- Address: 83 North Street, Ripon, HG4 1DP (Map)
- Tel: +44 (0)1765 607555
- E-mail: Click here to contact
- Website: Go to the Lockwoods website
- Gallery: View more images
- Cuisine(s): Modern British, Modern European
- Opening Times: Tues - Sat: 10:00 - 22:00
Sun (last Sunday of every month & Bank Holiday Sundays): 12:00 - 15:00 - Avg Price: £28.00
- Party Planner: Group bookings & Party planner
(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)
Lockwoods Description
It is always refreshing to see a new restaurant that has evolved in line with the ethos of its surroundings, and of such is the eponymous Lockwoods in the heart of the historic Cathedral City of Ripon, only a short drive from Leeds, Harrogate and York and described in The Times no less as, 'No 1 family run restaurant in the UK'. Matthew Lockwood has a clear vision of where he wants his synonymous restaurant to aspire to, and traditional and contemporary themes move side by side towards that aim, reflected in the high quality décor, modern British and European menu, extensive wine list and the art that adorns their walls.
Lockwoods really is a restaurant for the neighbourhood, meeting the needs of all its clients, and offering exceptional quality at prices that will encourage return. Full use is made of the abundance of fresh produce from local suppliers and producers, everything from fine Yorkshire cheeses, herbs and local farm eggs to Yorkshire cider.
The day starts with brunch, maybe Marley's sausage, streaky bacon, Doreen's black pudding, mushroom, tomato, fried free range hen's egg and toast, or bacon sandwich with watercress salad and slow roast tomato. A typical lunch offers an antipasto and bread platter, crispy duck salad with glass noodles, English fishcakes with mixed salad, fries and aioli, or one of a range of gourmet sandwiches. Look out for the delicious spinach and goat's cheese tart with beetroot chutney salad and new potatoes.
Amongst starters for dinner look for tempura king prawns with sweet chilli sauce, fresh grilled sardines with tomato, garlic and fennel bruschetta, or baked gnocchi with smoked chicken and Yorkshire blue cream.
A griddled pink tuna steak never comes amiss, particularly when accompanied by pak choi, curried king prawns, mussels and queen scallops. However even that paled a bit before the plate of dressed white crab meat, plum tomato, avocado mayonnaise and Bloody Mary dressing. Lasagne seldom fails to please, the sort of brasserie number that is always there, but at Lockwoods it is done in open form using sweet potato, spinach, confit tomato and ricotta with shallot crème fraîche. Now that is a whole new dimension to this much loved dish.
Main courses can include a tasty roast local lamb rump, Mediterranean vegetables, dauphinoise potatoes and rosemary jus; roasted chicken supreme with red wine, baby shallots and spinach and wild mushroom risotto, or aged rib eye with Cafe de Paris butter, fat chips, watercress salad and caramelised shallots.
Lockwoods does a nifty line in pizzas, including a seafood version with chilli and coriander, and their margharita is a model of its kind. Desserts can yield baked egg custard tart with butterscotch cream; chocolate pot with raspberry fool and shortbread, and outstanding baked Yorkshire rhubarb with ginger crumble and mascarpone cream. Not to forget the Lockwoods selection of finest English Artisan cheeses.
In keeping with the neighbourhood motivation a children's menu operates at lunch and evenings with a list that is not condescending and prices that are kindly. Lest boredom with the elders clicks in paper and crayons are available on request. Similarly, there are a number of vegetarian choices, and vegan and gluten free options are available on request. On special occasions such as Mothering Sunday, Lockwoods rise to the occasion offering a tasty traditional menu with a contemporary twist, complemented by live and relaxed jazz in the background.
There is a regular programme of events, centred mainly round music, food and wine. Beyond the restaurant itself Matthew and his team will cater for your private party leaving you free to get on and enjoy it. And if, having enjoyed your meal at the restaurant you want a reminder to take home, ask to see the coffees, wines and cheeses they have on sale.
Click on their friendly Website to find out more about this lively hub of activity and what it can offer you.
Download menus for Lockwoods in PDF format
Your Reviews of Lockwoods
Nicola David (11 August 2009)
Dropped in at Lockwood's today for lunch and thank goodness I ordered the crab spaghetti with chilli, ginger and coriander, it was so fantastic that I could have eaten it for hours, although my dish obviously ran out after about 15 minutes. It was so good that I'll be devastated if it's not on the menu next time. And no, I'm not a relative or a friend; it was just a really great dish.
Joyce Taylor (9 April 2007)
We took a trip out to Ripon last week from Harrogate, and were delighted to find Lockwoods. The restaurant feels light and fresh with a combination of old character from the brick walls and modern touches in the lighting and seating. Very comfortable and intimate, with friendly and efficient service, we didn't want to leave! The food was great also. I had the Marleys aged rib eye steak which was succulent, and the brioche and butter pudding. My wife had the English fishcake, and the wonderful selection of local cheeses. There are also vegetarian options, a children’s menu, and an interesting wine list. We will be back!
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Additional Info for Lockwoods
Children welcome
Groups allowed
Air conditioning
Outside seating
Reservations
Cover Charge
- House red: £11.50
- House white: £11.50
- Service charge: Not included
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