Deriving its name from George Mason, a high-quality grocer who once owned the building, Masons Bar and Bistro is a promising find for anyone interested in a tasty, satisfying meal served in a quaint Mediterranean setting. Many of the original features have been retained in the premises lending character and charm to the place, while kindling curiosity and interest in customers.

There are brunch, lunch and dinner menus serving bistro themed food spanning grilled poultry, meat, steak, fish, salads, platters and more. The sautéed rabbit in brandy, mustard and cream sauce and duck confit stuffed in cabbage leaves do complete justice to the bistro's reputation for serving high-quality, authentic cuisine. Salad lovers shouldn't miss out on the tuna nicoise. A selection of fine wine is available and is a great way to complement the meal. Make sure to leave enough room for dessert and prepare yourself for a sweet dilemma as you skim through the list of irresistibly rich inventions.