For a setting that breathes glamour and opulence, few can come second to Matteos in Los Angeles. A favorite haunt of Hollywood celebrities, politicians and well, even ordinary folks, this classy Italian restaurant has seen plenty of action in the forty years that it has been around. The rich red décor, glittering chandeliers, luxurious setting with a vivid sense of history makes it a wonderful rendezvous.

The warmth of Italian cuisine comes alive with glorious antipasti such as roasted bone marrow with celery hearts and garlic crostini, while pastas and risottos hold fort amongst the larger dishes. The grilled Idaho trout and shrimp scampi are excellent options for seafood lovers while pan seared veal chops, chicken parmigiana and roast duck are other signature dishes. Sample some of their cured meats and salami for a true taste of Italy while the salads win the favor of the health conscious.