Mezzaluna in Kingsmead Square is where diners can sample the delights of modern Italian cuisine in a pleasant elegant ambience in the historic setting of Bath. A pre-theatre menu is available. Patrons can avail themselves of private dining in chic vaults too.

Head chef Lorenzo is passionate about creating delicious food from locally sourced ingredients. Dinner from the à la carte menu could find you enjoying such dishes as homemade pizza bread with herbs, golden fried prawns, calamari and whitebait with spicy salsa, roast vegetables drizzled with basil olive oil, fresh aubergine mozzarella crepe baked with tomato sauce and pork escalope sautéed with brandy, asparagus and cream sauce. Salads of lettuce with Italian dressing, rocket and parmesan shavings, and baby spinach with Gorgonzola and walnuts make for a refreshing interlude. Lunch specials include baby shrimp cocktail, Luganiga sausage and polenta, veal cutlet in a wine sauce and sautéed chicken breast in a mushroom, wine and cream sauce.