You Are In

Home South East Surrey Weybridge Minnow, The

Minnow, The

Selected Restaurant  

Minnow, The Summary

  • Cuisine(s): English, Modern British, Gastropub
  • Opening Times: Mon - Sat (bar): 12:00 - 23:00
    Mon - Sat (food): 12:00 - 14:30 18:00 - 21:30
    Sun (bar): 12:00 - 22:30
    Sun (food): 12:00 - 19:00
  • Avg Price: £28.00
  • Party Planner: Group bookings & Party planner
 

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

Minnow, The Description

minnow, theThe Minnow is one of those pubs that have surfaced on the mainstream of casual eating in the UK in the last ten years and are taking an increasing share of the market, evidenced by their growth in numbers and the popularity of what they have to offer.

Contemporary pubs such as these usually share a number of characteristics. An important feature is space, preferably a restaurant where you are comfortable, not over-awed, and not sharing elbow space with the next table, however sociable they may be. Good, too, to have a garden, optional al fresco eating out space, and by no means least a roomy and well stocked bar where you can actually get served without undue delay. If a pub offers all of these, and is in a good location, there is little reason in today's economic climate why it should not flourish. The Minnow provides ample evidence that this is true.

The ambience is very relaxed with its beautifully restored building and manicured gardens. The informal bar and dining areas have a décor where contemporary meets organic and melds into copper topped tables, comfortable banquette seating, real fires and wine prints on the walls.

The term 'gastropub' covers a multitude of blessings and it is possible to see influences of brasserie, bistro, restaurant and even café at work within the great gastro umbrella. So expect to find no one single cuisine, but a blend designed to provide something for everybody, no matter what their treat may be. To set the right note of fashionable sociability there are sharing plates, Spanish tapas of Serrano ham, manchego, sardines, chorizo and tortilla, a baked Camembert with rustic bread, Greek mezze with taramasalata with humus, tzatziki, feta and flatbread, or a pizzette with garlic, rocket and Parmesan.

Amongst the starters, there is freshly made soup, grilled asparagus with poached egg, parmesan and rocket, crab cakes with mango, chilli and coriander salsa, or caramelised onion tart. Look, too, for Black Pearl scallops when the market is right. You can also find a traditional Caesar salad with chicken, marinated anchovies and parmesan among others in the salad or 'leaves' section of the menu.

These days no self-respecting gastropub can afford to be without its pizza range; expect to find a classic margherita of tomato, mozzarella and basil, or the challenging diavolo spiced chicken with peppadew peppers, chilli and tabasco.  Pastas include fettuccine with salmon, prawns, coconut, spring onions and chilli, chef's choice risotto, or penne with crab, tomato, and pepperonata. For the big event there is always a fish of the day on request.

The steak burger with Swiss cheese, bacon, relish and fries is popular, a sign of the times and improving taste in eating as For hearty eaters there are good fillet steaks with horseradish Chantilly, green beans and frites. A wide range of supporting dishes includes buttered new potatoes, Belgium frites and mayo, and greens, leeks and peas. For those who have to be lashed to a plank to induce them to eat root vegetables, try them there, honey roasted and altogether different from the all too often pallid, steamed variety. For desserts resort to the blackboard, where there is always a good display, often with some of the local cheeses to set the buffs alight.

The Minnow stocks a wide range of beers, both well-loved draught ales and bottled from further afield. The wine list covers plenty of territory from traditional clarets to Pinot Grigio, and champagne by the glass or bottle is always available. Service is cheerful, brisk and totally in keeping with the friendly nature of a good English gastropub.

Their informative Website will keep you up to date on changes in menu and forthcoming events.Please note that the E-Mail Contact is for enquiries only, not for bookings.


Your Reviews of Minnow, The

Georgie and Rog (11 October 2008)

We had a great night out as always, it was well worth the hours drive. The service was really good, and the food was fantastic. If you have never been there, give it a try you will not be disappointed.

Debs (28 August 2008)

I have eaten at The Minnow on a number of occasions and have always found the food to be fresh and tasty. I think the service can be slightly improved - a great venue though if you are in no hurry and aren't a hungry horse like me.

See more reviews of Minnow, The

Write A Review For Minnow, The

Have you eaten at Minnow, The? Then why not write a review for Minnow, The! It only takes a few moments, no registration is required.

Not sure what to write? Have a look through all of our restaurant reviews for inspiration!

Additional Info for Minnow, The

  • Yes Children welcome
  • No Groups allowed
  • No Air conditioning
  • No Outside seating
  • Yes Reservations
  • No Cover Charge
  • House red: £12.95
  • House white: £12.95
  • Service charge: Not included, 10% (optional) for 6 or more
 
  • American Express
  • Delta
  • Mastercard
  • Switch
  • Solo
  • Visa

Edit this listing Make changes to this listing | Print this page | Send to a friend Send to a friend

Other Restaurants You May Like

Percy Arms, The
Grill, Seafood, Gastropub in Guildford
Ramblers Rest, The
Modern British, Gastropub, British in Croydon
Restaurant 109
Modern British, Modern European in Richmond-upon-Thames
Albany, The
English, Modern British, Gastropub in Thames Ditton
Norbiton & Dragon
English, Thai, Traditional in Kingston-upon-Thames
Ha Ha Bar & Grill - Kingston
Grill, Modern British, Bar in Kingston-upon-Thames
 
 

Featured Restaurant Group

  • TGI Friday'sTGI Friday's Should you feel an American moment coming on, get straight into the mood at a TGI Friday's. First thought of in New York in 1965, introduced to Birmingham, UK in 1986, they now, like so many other American concepts, are to be found on a global basis and have 45 outlets in the UK alone.
 
 

Special
Offers

Afternoon Tea
£20 to £30 Meal Deals
£30 or Less Meal Deals
£10 to £20 Meal Deals
Olivo - Guildford (Guildford)
1 Free Meal for Parties up to 4 (Voucher attached)
Glo Restaurant - Walton-on-Thames (Walton-on-Thames)
50% off the a la carte menu.
Olivetto - Tunsgate (Guildford)
1 Free Meal for Parties up to 4 (Voucher attached)
Red Barn, The (Lingfield)
10% discount off the total bill,available Monday-Friday between 6.00pm and 7.00pm.
 

Selected
Restaurant

Inn on the Lake, The
(Godalming)

 

The Inn On The Lake has been a part of Godalming life since the 1930s. Initially a family run hotel, it has seen many changes over the years and has recently metamorphosed into a stylish country ...

 

Featured
Restaurants