Miramar restaurant, located on the Paseo Marítimo in front of the fishing harbour is legendary in the Port of Alcudia. It was originally founded in 1871 serving as a tavern and later as a small hotel. In the 80s it became Miramar Restaurant. Today, it continues to offer the same high quality as always. Miramar specialises in fresh fish, caught locally, and seafood, as well as a variety of delicious rice and paella dishes and the traditional lobster caldereta (casserole). There is also a fresh lobster and shellfish tank in the restaurant. The venue is distributed over two floors, with two interior dining rooms decorated in a marine style, and two large terraces from which to enjoy the lovely views of the port and the sea.