Just up from West Finchley tube is Misto, a restaurant that describes itself as offering 'Mediterranean cuisine with a unique European twist.' For a varied selection of starters the venison and goose pate, fresh salmon terrine with asparagus, lavender and caviar, or caramelised red onion and Roquefort pie are all particularly enticing. Mains such as pistachio crusted pork tenderloin, mint crusted rack of lamb and baked fillet of sea bass on a bed of sweet potato with warm dill vinaigrette, are just some of the delights on offer. Main courses range from around £5.50 to £14, with a host of tasty desserts all priced at £3.95. This friendly and informal restaurant also offers a specialist children's menu making the place particular popular with families.

Reviewed by Linda Buttle