A contemporary family run Italian restaurant in Seaside Road, Mo Mambo offers the well remembered favourites the way they should be, cooked with fresh flavourful ingredients and with passion, in true Italian style. In addition to the restaurant's ground floor dining area with 50 covers, there’s also a basement dining area with open views of the kitchen.

The house specialties include steak mania, sirloin steak with red peppers, onions, red wine and tomato sauce, guazzetto, sea bass fillet with mussels and tiger prawns in a white wine sauce, lasagna with mince beef and cannelloni with ricotta cheese and spinach. A range of starters, pasta, pizza, panini, salads, sides and desserts make for a more substantial meal. There's a choice of calamari, ciabatta, penne with Italian sausages and flat mushrooms in a spicy tomato sauce, spaghetti with pancetta, cream, egg and parmesan cheese, honeycomb vanilla cheesecake, tiramisu and profiterole. Mo Mambo offers a takeaway menu too. Accompany the good food with a drink of your choice, grappa, vodka, Jack Daniel’s, Bacardi or Malibu and more.